Turkey in Dog Food

Turkey is a common ingredient in dog food. In this article, we’ll explore different ingredients with turkey in dog food.

Fresh Turkey

Turkey is a large domesticated North American bird.

Turkey in the ingredient list refers to fresh turkey meat and skin with or without bone, from turkey parts or whole carcasses[1].

If the bone has been removed it may be called deboned turkey, if the bone is included it can be called turkey with ground bone.

But “turkey” can not include feathers, heads, feet or viscera.

It’s a less common ingredient than beef or chicken. And lumped together with chicken, it is often labeled as poultry[2].

Turkey provides all the essential amino acids and taurine. It is also a rich source of omega-6 fatty acids.

Nutrients in 100 g[3]TurkeyaChickenb
Water69.1 g75.5 g
Energy201 kcal119 kcal
Protein13.3 g21.4 g
Fat16 g3.08 g
Ash1.1 g0.96 g
Amino acids
Arginine0.867 g1.29 g
Histidine0.504 g0.664 g
Isoleucine0.502 g1.13 g
Leucine1.08 g1.6 g
Lysine1.15 g1.82 g
Methionine0.374 g0.592 g
Threonine0.636 g0.904 g
Phenylalanine0.551 g0.849 g
Tryptophan0.106 g0.25 g
Valine0.544 g1.06 g
Fatty acids
Saturated5.31 g0.79 g
Monounsaturated5.02 g0.9 g
Polyunsaturated4.51 g0.75 g
– Linoleic acid4.18 g0.55 g
– α-Linolenic acid0.33 g0.02 g
Cholesterol95 mg70 mg
Minerals
Calcium145 mg12 mg
Iron1.61 mg0.89 mg
Magnesium13 mg25 mg
Phosphorus115 mg173 mg
Potassium173 mg229 mg
Sodium48 mg77 mg
Zinc2.9 mg1.54 mg
Copper0.093 mg0.053 mg
Manganese0.015 mg0.019 mg
Selenium26.5 µg15.7 µg
Vitamins
Vitamin C0 mg2.3 mg
Vitamin A0 µg16 µg
Vitamin E0.21 mg
Vitamin K1.8 µg
Thiamin0.048 mg0.073 mg
Riboflavin0.134 mg0.142 mg
Niacin1.97 mg8.24 mg
Pantothenic acid0.673 mg1.06 mg
Vitamin B60.21 mg0.43 mg
Vitamin B120.26 µg0.37 µg
Folate7 µg7 µg
amechanically deboned, from turkey frames, raw
bchicken meat from broilers or fryers

Turkey By-Products

According to the AAFCO, turkey by-products are heads, feet, whole carcasses or viscera[1].

Turkey viscera include the heart, liver, spleen, stomach, crop, gizzard, esophagus, or undeveloped eggs and intestines.

Organ meats are sometimes listed turkey offal or turkey giblets.

Assessing the quality of by-products can be a challenging task, considering the variety of turkey parts used by manufacturers.

The fact that they are not typically consumed by humans is the defining characteristic of by-products.

But it’s no reason to doubt their nutritional value, despite not sounding too appetizing.

In fact, these secondary products are often packed with nutrients such as vitamins and minerals, protein, and fat.

Therefore, it’s crucial to look beyond the stigma surrounding by-products and understand their role in making pet food.

Turkey Meal

Turkey meal offers a concentrated source of protein for dogs.

Similar to any poultry meal, a turkey protein meal can be made from various parts of the turkey, such as flesh, skin, and bones, but not from added feathers or heads, feet, or viscera.

To ensure an adequate mineral content, the AAFCO specifies a maximum Ca:P ratio of 2.2:1 for turkey meal[1].

Turkey meal is made by rendering, a high-temperature processing method, that removes the moisture and separates the turkey fat from the solid protein.

Turkey By-Product Meal

Turkey by-product meal is quite similar to turkey meal. It is also made through rendering but can include heads, feet, and viscera.

Some people may view it as inferior to turkey meal but this is just a matter of industry verbiage. In reality, both ingredients are made from plenty of by-products and are a concentrated form of turkey protein.

While more connective tissues may make the amino acids in by-product meal slightly less digestible, the overall composition of turkey by-product meal can be quite similar to that of turkey meal.

It’s unfortunate, but at the end of the day, we often have no way of knowing which animal protein meals are better than others.

It’s important to note that despite the negative connotations often associated with by-products, they are still nutritious and animal-sourced ingredients for dry dog foods.

Further Reading

[1] AAFCO Official PublicationChapter 6. Free Access.

[2] Pet Food Production and Ingredient Analysis (PDF). 2020. Institute for Feed Education and Research (IFEEDER), North American Renderers Association (NARA), Pet Food Institute (PFI)

[3] U.S. Department of Agriculture. Agricultural Research Service. FoodData Central. 2019. fdc.nal.usda.gov